Sitio Naguey
CACAO NIBS - HAZELNUT - STRAWBERRY
Origin: Caliking, Atok, Benguet, Philippines
Altitude: 1100 - 1300 masl
Variety: Garnica, Red Bourbon, San Ramon, Typica
Process: Washed
CACAO NIBS - HAZELNUT - STRAWBERRY
Origin: Caliking, Atok, Benguet, Philippines
Altitude: 1100 - 1300 masl
Variety: Garnica, Red Bourbon, San Ramon, Typica
Process: Washed
CACAO NIBS - HAZELNUT - STRAWBERRY
Origin: Caliking, Atok, Benguet, Philippines
Altitude: 1100 - 1300 masl
Variety: Garnica, Red Bourbon, San Ramon, Typica
Process: Washed
Benguet is a mountainous region of the Philippines renowned for growing high quality coffee. Sitio Naguey is a small community of dedicated coffee farmers in Benguet, situated on the sunnier and lower side of the range from Sitio Belis.
Kalsada Coffee have facilitated the construction of a local community mill that has reduced labour in transporting the coffee. This provides farmers with more opportunities for growing, picking, sorting and producing an exceptional bean.
Historically, Sitio Naguey has exclusively produced naturals but this harvest has undergone a washed process to adapt to climatic changes and preserve the high integrity of the beans.